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Report | CALPIRG | Food

Apples to Twinkies 2013

At a time when America faces high obesity rates and tough federal budget choices, taxpayer dollars are funding the production of junk food ingredients. Since 1995, the government has spent $292.5 billion on agricultural subsidies, $19.2 billion of which have subsidized corn- and soy-derived junk food ingredients. That is enought to buy 20 twinkies for every American taxpayer.

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Media Hit | Health Care

Pay for Delay

Dr. Michael Wilkes from the University of California, Davis school of Medicine talks about pay-for-delay on his KCRW show "Second Opinion" 

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Media Hit | Health Care

Consumers are paying more money for certain drugs

The California Public Interest Research Group  released the report on  a practice critics call "Pay for delay."   That's when brand name drug companies pay off generic manufacturers to delay putting generic versions on the market.  As a result, consumers end up paying a lot more. The study found in some cases hundreds of dollars more were spent on meds used to treat cancer,  depression and heart disease. 

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Media Hit | Health Care

Pharmaceutical companies pay to delay generics

The report, from the California Public Interest Research Group and Community Catalyst, a nonprofit advocate for affordable health care, said pay-for-delay deals enable companies to continue to sell their brand-name drugs at high prices well after their original patents have expired.

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Media Hit | Health Care

Drug Makers Stall Generics With “Pay For Delay” Says CALPIRG

The California Public Interest Research Group or CALPIRG has released details on what it says is a practice that leads to prescription drug price inflation. CALPIRG calls it “pay for delay.” CALPIRG says the practice of keeping generics off the market makes consumers pay more for medications that treat conditions like cancer and high cholesterol.

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News Release | CALPIRG Education Fund | Health Care

California's Health Exchange on Track to Lower Costs for Consumers

California’s health insurance exchange has the potential to be a national leader in delivering better value for consumers, according to Making the Grade, a new report by CALPIRG Education Fund. 

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News Release | CALPIRG | Budget, Food

Agriculture Committees Should Cut Subsidies for Junk Food

Cuts to agricultural subsidies should target the most egregious giveaways to agribusiness giants. The Super Committee should first eliminate the Direct Payments program, which wastes taxpayer money in a budget crunch and subsidizes junk food additives in the face of an obesity epidemic. 

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News Release | CALPIRG | Health Care

Blue Shield Refund Shows Need for Stronger Rate Review

Blue Shield of California followed through on its promise to cap profits at 2% of revenue resulting in a refund of $295 million to policyholders.  This action comes in the midst of increased public scrutiny about major premium increases from several of California’s major health insurers and a push for legislation that would give regulators the authority to reject or reduce unjustified rate hikes. 

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News Release | CALPIRG | Health Care

Governor Signs Health Care Bill to Limit Insurers' Overhead

Governor Brown signed a new health care bill into law that will require insurers to use a higher percentage of consumers’ premiums for actual health care costs.   If insurers fail to meet this target consumers will be eligible for an annual rebate. 

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News Release | CALPIRG | Democracy

Californians Will Soon Be Able to Register to Vote Online

Thanks to SB 397, signed into law today by Gov. Brown, California’s Secretary of State is officially allowed to pursue online voter registration, and has a goal of getting a system up a running in time for the 2012 elections.

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Priority Action

We're teaming up with big restaurant chains to stop the overuse of antibiotics on factory farms. Call on KFC to stop selling meat raised on routine antibiotics.

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