News Releases

News Release | CALPIRG Education Fund | Consumer Protection

30th Annual Survey Finds Dangerous Toys on Store Shelves

Dangerous or toxic toys can still be found on America’s store shelves, according to California Public Interest Research Group Education Fund’s 30th annual Trouble in Toyland report. The survey of potentially hazardous toys found that, despite recent progress, consumers must still be wary when shopping this holiday season. The report reveals the results of laboratory testing on toys for toxic chemicals, including chromium and phthalates, both of which can have serious, adverse health impacts on a child’s development. The survey also found examples of toys that pose a choking hazard, extremely loud toys that can threaten children’s hearing, and powerful toy magnets that can cause serious injury if swallowed.

News Release | U.S. PIRG Education Fund | Democracy

New Study: Small Donor Matching Program Would Incentivize Shift in 2016 Presidential Fundraising Strategies

Candidates in the 2016 presidential race could see a dramatic shift in fundraising under a small donor empowerment program, according to a new study by U.S. PIRG Education Fund

News Release | U.S. PIRG | Public Health

Medical Professionals Call for Action to Save Antibiotics

Nearly six hundred medical and health care professionals from across the nation are calling on major restaurant chains to set strong antibiotics policies that protect public health.

News Release | CALPIRG

Public Interest Groups Support California Intent to Label Glyphosate Carcinogenic

Nearly 20 food, farming, public health and environmental organizations submitted a letter in support of the Office of Environmental Health Hazard Assessment’s (OEHHA’s) determination to list glyphosate as a substance known to the State of California to cause cancer.

News Release | CALPIRG | Public Health

Following Public Pressure, Subway Announces Plan to Transition to Meat Raised Without Antibiotics

We're ecstatic that Subway will be living up to the healthy image they've created. They have more restaurants in the U.S. than any other chain, and their announcement will put major market pressure on the meat producers to stop overusing antibiotics."


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