Food

News Release | CALPIRG | Food

California Legislature Takes First Step to Require GMO Labeling

SACRAMENTO, CA — A bill that would require the labeling of genetically modified foods (GMOs) sold in California passed out of the Senate Health Committee today.

“Consumers have the right to know what’s in the food we buy. Polling indicates 90% of Americans want information about GMOs, just like we already require nutritional information,” said Austin Price, Field Director with CALPIRG.

Report | CALPIRG Education Fund | Food

A Year of Progress

As of 2013, 90% of the corn and 93% of the soy grown in the U.S. are GMO varieties, and by the mid-2000s, 87% of the domestic canola crop was genetically modified. Despite USDA and FDA regulations leaving consumers in the dark, many companies have been responding independantly to the overwhelming consumer support for GMO labeling.  

News Release | CALPIRG | Food

New Farm Bill Contains Massive Taxpayer Handouts To Big Ag

CALPIRG urges Congress to vote NO on the Farm Bill. At a time of supposed fiscal caution, this bill would put taxpayers on the hook for another five years of billion-dollar handouts to huge, profitable agribusinesses. 

Issue | Food

Label GMO Foods

While the U.S. remains the only industrialized country without mandatory GMO labeling, some major grocery stores, like Whole Foods, have committed to label foods containing genetically modified ingredients. But labeling GMO foods shouldn’t be the exception—it should be the law.

News Release | CALPIRG | Food

Ag Subsidies Pay for 20 Twinkies per Taxpayer, But Only Half of an Apple Apiece

Sacremento, CA – Federal subsidies for commodity crops are subsidizing junk food additives like high-fructose corn syrup, at a rate that would buy 20 Twinkies for each taxpayer every year, according to CALPIRG’s new report, “Apples to Twinkies 2013.” Meanwhile, limited subsidies for fresh fruits and vegetables would buy one half of an apple per taxpayer. 
 

Report | CALPIRG | Food

Apples to Twinkies 2013

At a time when America faces high obesity rates and tough federal budget choices, taxpayer dollars are funding the production of junk food ingredients. Since 1995, the government has spent $292.5 billion on agricultural subsidies, $19.2 billion of which have subsidized corn- and soy-derived junk food ingredients. That is enought to buy 20 twinkies for every American taxpayer.

News Release | CALPIRG | Food

Senate Farm Bill Continues Giant Giveaways to Big Agribusiness

“Defenders of the Farm Bill, and the agribusiness industry, are claiming that the legislation recently passed by the Senate represents real reform of federal agricultural subsidies, but nothing could be further from the truth. “

News Release | CALPIRG | Food

House Rejects Farm Bill Loaded with Subsidies to Big Agribusiness

Statement of Emily Rusch, CALPIRG State Director, on the Farm Bill rejected by the U.S. House.

Issue | Health Care

Fighting The High Cost Rx Drugs

Brand-name drug companies have been paying off generic drug makers to delay competition and keep prices high. This widespread pay-for-delay scheme needs to be put to an end. 

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Tell the CEO of Safeway: Stand with consumers and give us the right to know what's in our food. Label your store-brand products that contain GMOs.

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